- Juice from 1/2 Lime
- 2 ounces Sweetened Cranberry Juice
- 2 ounces Vodka (we used Ketel One Vodka)
- 4 ounces Hard Ginger Beer, or ginger ale (we used Crabbie’s Ginger Beer)
- Lime Wedges and Cranberries to garnish
- Fill copper mug with ice.
- Combine lime juice, cranberry juice, vodka and ginger beer in mug. Stir.
- Garnish with lime wedges and fresh cranberries. Serve.