Mix It Up! with Table & Vine Grapefruit Gin-Mosa Cocktail
No New Years or Brunch is complete without a bubbly drink, and these grapefruit gin-mosas are mimosa’s classier and more mature cousin. The combo of fresh grapefruit juice, grapefruit soda, gin, and your favorite bubbly is a refreshing twist even the most basic brunchers will appreciate.
1-1/2 oz gin
1-1/2 oz grapefruit juice
2 oz prosecco
In a large champagne or wine glass add the grapefruit juice, rosemary syrup, gin, and champagne. Stir together gently with Rosemary sprig.
Garnish with a grapefruit slice.
Remove the rosemary sprigs and discard. Let mixture cool completely – you can place it in the fridge or freezer for faster cooling time.