Butterscotch Hot Toddy
Prep: 15 min.
Serves: 1
Ingredients:
1 cup hot water
1 tsp. Food Club lemon juice
2 oz. butterscotch-flavored liqueur
1-11/2 oz. honey whiskey
Instructions:
Wash hands with soap and water.
In a glass mug, combine hot water, lemon juice, butterscotch-flavored liqueur and whiskey; mix well.
Nonalcoholic version: Swap out the water with a honey lemon tea and add a tablespoon of caramel syrup.
