If you’re reading this, you’re probably wondering what’s behind the name Steel Dust. Well, you’ve come to the right place!
The story begins in 1843, when a horse named Steel Dust was born. Some say he was born in Kentucky, others say Illinois, but what all seem to agree on was that the horse was brought to Texas in his early youth. And once he’d found his home, he flourished. Steel Dust would develop into a champion racehorse, the likes of which the world had never seen.
At roughly 16-hands-high, this champion quarter-miler was said to be “so fast that his jockey coated the stallion’s back with molasses in order to stay on.” He was truly a sight to behold.
After his racing career was over, Steel Dust’s owners offered him up for stud. He went on to father many foals, all of whom shared his traits. As cowboys drove Longhorns up the trails from Texas through the Great Plains, the name Steel Dust would come to stand for the most sought-after pedigree among breeders and cowboys alike. These American Quarter Horses that carried the Steel Dust blood would achieve incredible fame, some say “every bit as magnificent as the mythical Pegasus.”
Steel Dust is one of the foundation sires of the modern-day American Quarter Horse, and a true legend in every sense.
Now, nearly two centuries later, we’re devoted to keeping Steel Dust’s name alive.
Just like its namesake, the vodka is crafted to be truly legendary.
Saddle Up and Take a Sip!
MIDDLETON PERRY
1.5oz Steel Dust Vodka
.75oz Triple Sec or Curacao
1oz Pink Grapefruit Juice
.5oz Lime Juice
Shake with ice, strain into a cocktail glass and garnish with lime wheel (or wedge)
QUARTER MILE CHAMP
1.5oz Steel Dust Vodka
.5oz Lemon Juice
.5oz Simple Syrup
6-8 Mint Leaves
Shake with ice, strain into a Champagne flute glass, top with 2oz sparkling wine and garnish with mint leaf
16 HANDS HIGH
1.5oz Steel Dust Vodka
3oz Pineapple Juice
.75oz Coffee Liqueur (i.e. Kahlua)
.5oz Lemon Juice
Shake with ice, strain into a tall glass or Tiki mug, fill with crushed ice and garnish with freshly grated cinnamon
