Citrus Mimosas 
Prep: 15 min.
Serves: 6
½ cup sliver tequila
½ cup pulp-free orange juice, chilled
¼ cup pulp-free ruby red grapefruit juice, chilled
3 Tbsp. fresh lime juice, chilled
1 tsp. grenadine, chilled
1 bottle champagne or prosecco, chilled
In a cocktail shaker, combine tequila, orange juice, grapefruit juice, lime juice and grenadine; shake well.
Divide mixture between 6 champagne flutes and top with champagne/prosecco until almost full.
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