Black Velvet
2 oz. Stout Beer (such as Guinness), well chilled
Splash Crème de Cassis
Ice cubes
4 oz. Prosecco, well chilled
Slowly pour beer into an 8-ounce glass; top with cassis and some ice. Add Prosecco by pouring into glass over a bar spoon and serve.
Prep: 15 min.
Serves: 1
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