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Pumpkin Roll Dalgona

  • Cocktails
  • Recipes
Pumpkin season is all year round in our eyes!

INGREDIENTS

1 oz Pumpkin Spice Latte

1 oz Hazelnut Rum
3 oz Cold Brew Coffee
2 tbsp. Instant Coffee
2 tbsp. Granulated Sugar
2 tbsp. Hot Water
Garnish with Whipped Cream and Cinnamon
INSTRUCTIONS
Combine instant coffee, sugar, and hot water in a bowl. Using a hand mixer, mix on high for 7-10 minutes or until thick and fluffy consistency. Pour Pumpkin Spice Latte, Hazelnut Rum and cold brew coffee. Top with whipped coffee. Garnish with whipped cream and cinnamon.
moonshine
September 26, 2022 Table & Vine

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Pumpkin Spiced Russian → ← Blueberry Pumpkin Pie

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